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Lufthansa First Class Meals Photo, Page 2.
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| Caviar with all the traditional Garnishes. |
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| Hors d’oeuvres -- Caviar served with the traditional Garnishes / Crab Salad with Avocado Mousse. |
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| Hors d’oeuvres -- Caviar with the traditional Garnishes / Roulade of Farm-reared Chicken with Pomelos and Ginger Mayonnaise. |
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| Hors d’oeuvres -- Caviar served with the traditional Garnishes / Terrine of Baby Carrots and Goat Cream Cheese, dried Tomatoes and wild Herb Gribiche. |
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| Fresh Tagliatelle with herbed Mushrooms and Olive-Tomato Sauce. |
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